Peru Titicaca

Altitude: 1500 - 1800 mamsl
Area: Titicaca - CECOVASA
Classification: Selecto
Variety: Typica, Bourbon, Catimor
Collection: June - August 2019
Processing: washed
Score: 83.5
Roaster level: Advanced

The Cecovasa initiative brings together small farmers from central Peru, specifically from the Tambopata, Sandia and Puno areas. Coffee is grown here exclusively in organic form and at an altitude of 1300 to 1800 mamsl. Coffee from the northern shores of Lake Titicaca is grown by the Aymarmi - a nation inhabiting Bolivia, Peru and Chile.


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500g, 1kg


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