Mexico Providence Mills
|Taste profile:||apricot, mandarin, dark chocolate|
|Altitude:||1100 – 1200 mamsl|
|Area:||Huixtla – Providence Mills|
|Variety:||Bourbon, Caturra, Catuai, Sarchimore|
Providence Mills is an organic farm owned by the head of the family - Saidou Soraya Henaine. Within the area, she built a school, canteen, showers and houses for growers who help her with the farm. The farm is divided into 3 sections: Finca Paraiso, Finca Holanda and Finca San Pedro. It produces about 4,000 bags every year.
9,49€ – 33,99€